1 1⁄2 oz Coffee liqueur, Patron XO Cafe Dark
3⁄4 oz Coffee liqueur, Bittermens New Orleans Coffee
1 oz Iced Coffee (use 2x beans for 1 batch)
1⁄2 oz Demerara syrup
1 oz Heavy whipping cream
Instructions

Rim 1/2 martini glass with demerara sugar. Drop 5 drops around the interior of the glass as rinse. Chill Patron XO Dark, Bittermen's Coffee Liqueur, iced coffee and demerara syrup and strain into glass. Shake heavy cream in a squeeze bottle until frothy (10 seconds) and float on top. Dust with cinnamon.

History

This cocktail is named "marked" for the translation of "macchiato", since it is marked with cream.

Cocktail summary
Marked
TMSPC, 2013 Photo: S.Unbewust
Created by
A. Lauren Wright and Laura Cloer, TMSPC, 2013
Year
2013
Is the
author's original creation
Curator
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Average
4 stars
(1 rating)
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