2 1⁄2 oz Rye
1 bsp Sugar (cane syrup)
3 ds Bitters
3 spg Mint
2 sli Lime
Instructions

Combine mint, syrup, bitters and lime in mixing glass. Muddle. Add rye and shake. Pour into ice-filled Collins glass. Top with Barritt's.

Cocktail summary
Is of
unknown authenticity
Reference

Barritt's Ginger Beer Tasting @ The Boston Shaker

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