Instructions

Add all the ingredients to a shaker and fill with ice. Shake, and strain into a chilled coupe glass. Twist a piece of lemon peel over the top and drop into the drink.

Cocktail summary
Created by
Charles Joly
Is of
unknown authenticity
Curator
Not yet rated
Average
3.5 stars
(10 ratings)
YieldsDrink
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From other users
  • Perfectly proportioned. Used Kilbeggan.
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Comments

Only a handful of cocktails I give 2 stars to, and I think it has something to do about Benedictine and lemon that just doesn't work for me. It's just a really weird taste with the sour first followed by strong herbal. Not pleasant, but maybe it's just me...


Like a gold cup at Mory’s in New Haven. Used Green Spot and Grand Marnier