1 1⁄2 oz Oloroso sherry, Lustau
1 1⁄2 oz Aromatized wine, Lillet Blanc (or Cocchi Americano)
1⁄4 oz Curaçao, Pierre Ferrand Dry Curaçao
Instructions

Stir, strain, up.

Cocktail summary
to the wall
Created by
Kevin Diedrich, Jasper's Corner Tap & Kitchen in San Francisco, CA.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
2.5 stars
(5 ratings)
YieldsDrink
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