Recent Cocktails

  • Moral Suasion from Dan by Everett House Bar, NYC Prof. Mapes and Mr. E. F. Barry
    Applejack, Bénédictine, Curaçao, Peach liqueur, Strawberry, Lemon juice, Orange, Lemon
  • Diamondback (Green) from Dan by Lord Baltimore Hotel, Baltimore MD. Revised by Murray Stenson, Zig Zag Café, Seattle, WA
    Rye, Herbal liqueur, Apple brandy
  • Cin-Cyn from Dan by Washington Post
    Gin, Sweet vermouth, Cynar, Peychaud's Bitters, Orange
  • Gin-Gin Mule from Dan by Audrey Saunders, Beacon, then Pegu Club
    Gin, Ginger beer, Lime, Simple syrup, Lime juice, Ginger, Mint
  • Rendezvous Revisited from Dan by Revision by Dan Chadwick.
    Gin, Campari, Kirschwasser, Lemon juice, Lemon peel
  • Vancouver from Dan by Stan Jones origin unknown, source: Stan Jones Complete Bar Guide
    Gin, Sweet vermouth, Bénédictine, Orange bitters
  • Corpse Reviver #1 from Dan by Savoy Cocktail Book
    Brandy, Sweet vermouth, Apple brandy
  • Arsenic and Old Lace from Dan
    Gin, Crème de Violette, Pastis, Dry vermouth
  • Comte de Sureau (Morgenthaller) from Dan by Jeffrey Morgenthaller, inspired by Gonçalo de Souza Monteiro
    Cachaça, Aperol, Elderflower liqueur, Lemon peel
  • Little Italy from Dan by Audrey Saunders Pegu Club, NYC
    Rye, Sweet vermouth, Cynar, Maraschino cherry, Maraschino cherry syrup
  • Scorch the Earth from Dan by Gary Regan
    Cognac, Cynar, Sweet vermouth
  • Tango #2 from Dan by Robert Hess
    Bénédictine, Rum, Dry vermouth, Sweet vermouth, Orange juice
  • Wibble from Dan by Dick Bradsell, London
    Gin, Sloe gin, Blackberry liqueur, Grapefruit juice, Lemon juice, Simple syrup, Lemon peel
  • Americano from Dan by Cafe Campari
    Campari, Sweet vermouth, Soda water, Orange
  • Satan's Whiskers Cocktail from Dan by Savoy cocktail book, Harry Craddock
    Gin, Sweet vermouth, Dry vermouth, Orange liqueur, Orange bitters, Orange juice, Orange peel
  • Remember the Maine, or McKinley's Delight from Dan by Charles H Baker Jr The Gentleman's Companion
    Rye, Sweet vermouth, Cherry Liqueur, Absinthe, Lemon peel
  • Improved Holland Gin Cocktail from Dan by Unknown. Recipe from David Wondrich, as interpreted by Chuck Taggart
    Genever, Bitters, Maraschino Liqueur, Absinthe, Rich simple syrup 2:1, Lemon peel
  • Monte Cassino from Dan by Damon Dyer
    Rye, Herbal liqueur, Bénédictine, Lemon juice, Lemon peel
  • Red Hook from Dan by Enzo Enrico , Milk & Honey, Manhattan, NY
    Rye, Maraschino Liqueur, Sweet vermouth, Maraschino cherry
  • Akumal Ginger Cosmo from Dan by Lucy Too, Akumal, Mexico
    Gin, Triple sec, Orange liqueur, Lime juice, Ginger
  • Rose from Dan
    Dry vermouth, Kirschwasser, Raspberry syrup
  • Tango from Dan by Robert Hess
    Triple sec, Gin, Dry vermouth, Sweet vermouth, Orange juice
  • Woodsman Sour from Dan by Robert Hess
    Eau de vie of Douglas Fir, Elderflower liqueur, Lemon juice
  • Alabazam from Dan by Leo Engel American and Other Drinks, adapted by Jamie Boudrequ
    Cognac, Triple sec, Bitters, Lemon juice, Sugar
  • Straits Sling from Dan
    Gin, Bénédictine, Dry sherry, Bitters, Orange bitters, Soda water, Lemon juice


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