1 3⁄4 oz Irish whiskey
3⁄4 oz Aperol
1⁄2 oz Orange juice
1⁄4 oz Honey (or simple syrup)
1 twst Orange peel
Instructions

Shake vigorously, strain on the rocks, garnish with orange twist.

Cocktail summary
Is of
unknown authenticity
Curator
Not yet rated
Average
3.5 stars
(12 ratings)
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From other users
  • Works with gin, too
  • Honey syrup might mix better. And could probably be kept at 1/4oz. (Recipe was a bit too syrupy sweet to me.)
  • A good deal of irish whiskey paired with just enough aperol, sugar, and orange to make a well balanced cocktail.
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Comments

Curated slightly - Kindred Cocktails assumes all juices, garnishes, etc... are freshly made.


An orange forward whisky sour variation. Feels a little unbalanced.