1 oz Blended Scotch, Famous Grouse
3⁄4 oz Campari (fat)
3⁄4 oz Swedish Punsch, Kronan (fat)
1⁄2 oz Cynar
1 twst Orange peel
Instructions

Stir, strain, up, twist.

Notes

A riff on the Boulevardier and Maks' own Last Mechanical Art (an equal parts drink of Del Maguey Chichicapa, Cynar, Punt e Mes, and Campari). Maks seems to specialize in drinks whose recipes read like dares.

Cocktail summary
Created by
Maksym Pazuniak, Counting Room, Brooklyn, NY.
Year
2012
Is an
authentic recipe
Curator
Not yet rated
Average
3.5 stars
(7 ratings)
YieldsDrink
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From other users
  • Sweet, peety, with Campari's bitterness in the background
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