2 1⁄2 oz Manzanilla sherry (or Fino)
1⁄2 oz Gin (preferably navy-strength)
1 twst Lemon peel (as garnish)
1 twst Orange peel (as garnish)
Instructions

Build in a Collins over ice and bubbles, stir, garnish, serve with straw.

History

A Rebujito is a popular Andalusian beverage, usually equal parts fino or manzanilla sherry and Sprite or another lemon-lime soda.

Cocktail summary
Created by
Rafa GarcĂ­a Febles, NYC.
Year
2014
Is an
altered recipe
Curator
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