2 oz Blended Scotch, Bank Note
3⁄4 oz Sweet vermouth, Noilly Prat Ambre (Infused with Chamomile Tea)
1⁄4 oz Genepy, Dolin Genepy des Alpes
Instructions

Build In Mixing Glass, Add Large Ice Cubes, Stir, and Strain into a Chilled, Stemmed Glass.

Notes

Infuse 6 grams of Chamomile into 1 bottle of Noilly Pratt Ambre for 10 minutes. Not really a sweet vermouth, but works perfect in this instance.

Cocktail summary
Created by
Kyle Davidson, Blackbird, Chicago
Year
2014
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(4 ratings)
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From other users
  • Very nice but I had trouble getting enough of the taste of chamomile into this.
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