1 1⁄2 oz Vodka, Tito's (Golden raisin infused, see notes)
1⁄2 oz White Peach Shrub
1⁄4 oz Lemon juice
1⁄2 oz Cava
Instructions

To build the cocktail: Shake first four ingredients. Double strain, top with cava.

Notes

FOR GOLDEN RAISIN VODKA: infuse 85g golden raisins per 375mL (or 1/2 bottle) vodka. Allow to infuse 4-5 days, agitating and tasting daily. (Note: I used Tito's, but a triple distillate grain vodka might/probably would work better).

Cocktail summary
Created by
Amanda Greenfield, Kirkland Tap & Trotter, MA, US
Year
2016
Is the
author's original creation
Curator
Not yet rated
Average
3.5 stars
(2 ratings)
YieldsDrink
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