|3⁄4||oz||Crème de Violette, Rothman & Winter|
|3⁄4||oz||Triple sec, Cointreau|
|1||twst||Orange peel (as garnish)|
Shake with ice and strain into a cocktail glass, garnish.
From other users
- The PDT Cocktail Book calls for equal parts ( 0.75 oz ea) of the same four ingredients, and an orange twist as the garnish.
- Don't particularly like the unsubtle color (darker and cloudier than I'd like), but I liked the taste better than expected--probably more than an Aviation. Sour foremost.
- Very sweet but enough sourness it's not cloying. Lots of floral going on.
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