Wildest Redhead

1 12 oz Blended Scotch (Pig's Nose)
34 oz Lemon juice
14 oz Allspice Dram, St Elizabeth
34 oz Honey syrup (1:1, or 1/2 oz of 3:1 syrup)
14 oz Cherry Liqueur, Cherry Heering
Instructions
Shake first four ingredients with ice. Strain into rocks glass containing one large ice cube. Drizzle heering over the ice cube.
From other users
  • The cherry heering slipped right off the ice and sunk to the bottom--so presentation won't win any awards. Tasty, accessible, sweet drink though. — ☆☆☆
  • Autumn Cocktails — ☆☆☆☆☆
Similar cocktails
  • Gold Rush — Bourbon, Honey syrup, Lemon juice
  • Harlan County — Bourbon, Apricot liqueur, Bitters, Lime juice, Rich demerara syrup 2:1
  • Blind Lemon Jefferson — Bourbon, Orange bitters, Lemon juice, Honey syrup
  • King's Sour — Irish whiskey, Kirschwasser, Bitters, Lemon juice, Simple syrup, Lemon peel
  • Boston Common — Rye, Cognac, Sweet vermouth, Amaro Nardini, Lemon juice, Lemon peel
  • The Richard Branson! — Rye, Bärenjäger, Bitters, Lemon juice, Maple syrup, Lemon peel
  • Oriental — Rye, Triple sec, Sweet vermouth, Lime juice
  • Under the Volcano — Añejo tequila, Cynar, Herbal liqueur, Lime juice, Agave syrup
  • Pilgrims Pride — Rye, Apple brandy, Bitters, Pumpkin puree, Lemon juice, Maple syrup, Nutmeg
  • The Difference Engine — Scotch, Islay Scotch, Lemon juice, Soda water, Rich demerara syrup 2:1, Egg white, Walnut oil

1 Comment

following the recipe to a t,

following the recipe to a t, and I found it too sweet. I upped the Pigs Nose to 2 oz and used 1/2 oz of 1:1 honey syrup and voila! A great cocktail in my opinion.