Wilde Heart

1 1⁄2 oz Irish whiskey, Black Bush
3⁄4 oz CioCiaro
1⁄4 oz Cherry Liqueur, Cherry Heering
1 twst Orange peel (as garnish)
Instructions

Combine ingredients in a mixing glass and fill with ice. Stir until chilled. Strain into chilled cocktail glass and garnish with an orange peel.

Cocktail summary
Created by
Brandon Josie, 15 Romolo, San Francisco, CA
Year
2010
Is of
unknown authenticity
Reference

Imbibe Magazine Sept/Oct. 2011; https://temperedspirits.com/2011/11/12/wilde-heart/

Curator
Not yet rated
Average
4.5 stars
(18 ratings)
YieldsDrink
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From other users
  • Date:May 07, 2023 excellente. Ginger would like
  • Very tasty! I used Jameson because that's what I had. A tad on the sweet side - next time, I might increase the whiskey, or cut back the cherry liqueur. — ★★★★★
  • We subbed Aperol in for the CioCiaro; could probably reduce Aperol amount closer to .5 oz next time. Lovely color. — ★★★★★
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