Punsch-Out!

3⁄4 oz Cognac
3⁄4 oz Rye
3⁄4 oz Swedish Punsch
3⁄4 oz Lemon juice
3⁄4 oz Pineapple syrup
2 ds Bitters
Instructions

Shake, strain, rocks or up.

Cocktail summary
Created by
Rafa García Febles, NYC.
Year
2013
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(1 rating)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Swedish Punsch infusion of Run, Arak, Tea citrus
Similar cocktails
  • Surfcaster — Jamaican rum, Pineapple rum, Allspice Dram, Lime juice, Simple syrup, Passion fruit puree
  • Gold Coast Punch — Gold rum, Pineapple juice, Lime juice, Simple syrup
  • Two-Hit Fig Punch — Bourbon, Jamaican rum, Fig preserves, Lemon juice, Orange juice, Simple syrup, Nutmeg, Lime
  • Halekulani Cocktail — Bourbon, Bitters, Lemon juice, Orange juice, Pineapple juice, Demerara syrup, Grenadine
  • Kerala — Trinidad rum, Bourbon, Bitters, Peychaud's Bitters, Pineapple juice, Lemon juice, Cane syrup, Cardamom
  • Golden Gun — Blended rum, Añejo rum, Apricot liqueur, Bitters, Lime juice, Demerara syrup, Grapefruit juice
  • Kentucky Dandy — Bourbon, Elderflower liqueur, Apricot liqueur, Absinthe, Lemon juice, Mint
  • Flowering Fields — Rye, Absinthe, Orange bitters, Herbal liqueur, Pineapple syrup, Lime juice, Lime
  • Caribbean Coffee Crush — Añejo rum, Falernum, Fernet Branca, Simple syrup, Lime juice, Pineapple
  • The Shark Eye — Bourbon, Rye, Maraschino Liqueur, Peychaud's Bitters, Bitters, Curaçao, Lemon juice, Passion fruit syrup
Comments

I was looking for ideas on using up some pineapple syrup and came across this.  Love the name, loved the NES game.  Very tasty, perhaps a touch sweet for me (using James E. Pepper 1776 100 proof Rye, Chalfonte VSOP, and a pineapple syrup of 1:1 of fresh pressed pineapple juice and cane sugar).  Bitters weren't specified; I used DeGroff's Pimento Bitters as I felt that would be a good fit.  Have some Earl Grey tea infused cognac I'm going to try with this.