Quetzalcoatl's Cup

2 oz Blanco tequila
2⁄3 oz Chocolate liqueur (Mozart Dark)
2 t Campari
2 ds Orange bitters
10 dr Cayenne tincture
Instructions

Stir all ingredients over ice and strain into a chilled coupe glass. Garnish with a flamed cinnamon stick, optionally extinguished in the drink.

History

Mayan/Aztec inspired.

Cocktail summary
Created by
Benjamin Talbot
Year
2017
Is the
author's original creation
Curator
Not yet rated
Average
4.5 stars
(2 ratings)
YieldsDrink
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