3⁄4 oz Herbal liqueur, Yellow Chartreuse
3⁄4 oz Pisco
3⁄4 oz Lemon juice
3⁄4 oz White port
Instructions

Shake, strain, coupe.

Cocktail summary
Created by
Scott Holliday, Rendezvous, Boston, MA
Year
2008
Is an
authentic recipe
Curator
Not yet rated
Average
3 stars
(3 ratings)
YieldsDrink
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Comments

Made with Qunita do Infantada port and Ocucaje Quebranta pisco. Tastes similar to a sidecar - smells of grape, flavor is sour citrus. 3 stars is about right.