1⁄2 oz Lemon juice
3⁄4 oz Simple syrup
1⁄4 oz Bitters, Angostura
3 oz Beer, Weihenstephaner Hefeweizen
Instructions

Dry shake, shake with ice, strain into highball, top with beer, add spoon and straw.

Cocktail summary
Created by
Ted Kilpartrick, No. 9 Park, Boston, MA
Year
2011
Is an
authentic recipe
Curator
Not yet rated
Average
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YieldsDrink
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