Recent Cocktails

  • Red Machete from applejack
    Mezcal, Gran Classico, Aromatized wine, Hibiscus Liqueur, Bitters, Grapefruit peel
  • Caustic Negroni from applejack by Fred Yarm, Backbar, Boston, MA
    Scotch, Sweet vermouth, Amaro, Averna, Vanilla syrup, Grapefruit peel
  • Bitter Nail from applejack by Iruma Shibuya, Ames Street, Boston, MA
    Scotch, Drambuie, Cynar, Campari
  • Cambridge Tea from noksagt by Paul Manzelli, Bergamot, Boston, MA
    Bénédictine, Milk, Tea
  • Maguey Sour from applejack by Jacques Bezuidenhout, Tres Agave, San Francisco, CA
    Mezcal, Bénédictine, Lemon juice, Orgeat, Egg white, Orange peel, Grated Nutmeg
  • Fresa Brava from Zachary Pearson by Phil Ward, Death and Co.
    Blanco tequila, Herbal liqueur, Strawberry, Lemon juice, Simple syrup
  • Black Bowtie Gimlet from Cocktailian by Jason Westplate
    Gin, Bitters, Salt Solution, Lime juice, Simple syrup, Squid ink
  • Vieux Pentagone from Pangolindo
    Pineapple rum, Bourbon, Sweet vermouth, Falernum, Amer Picon, Bitters
  • Mexican Spring from Luv4music by Luv4music
    Reposado Tequila, Vodka, Elderflower liqueur, Strega, Sweet vermouth, Bitters, Lemon juice
  • Corpse Reviver #6 from Squonk1977
    Gin, Aromatized wine, Becherovka, Bärenjäger, Lemon juice
  • Dark Trilogy from applejack
    Amargo-Vallet, Pedro Ximénez Sherry, Fernet Vallet, Orange peel
  • Veracruz from DrunkLab by Rafa García Febles, NYC.
    Mezcal, Cayenne tincture, Lime juice, Aloe vera liqueur, Lemongrass syrup, Cucumber soda, Mint
  • Warm & Spicy Caress from Pangolindo
    Pineapple rum, Cynar, Herbal liqueur, Ginger syrup
  • Triple Crown Breeze from BradyDC
    Mezcal, Allspice Dram, Fernet Branca, Batavia Arrack, Añejo tequila, Egg white, Lime juice, Orgeat, Honey syrup
  • Midnight Bouquet from applejack by Meaghan Dorman, Raines Law Room, NYC
    Añejo tequila, Averna, Elderflower liqueur, Mezcal, Grapefruit bitters, Grapefruit peel
  • Piña Verde from wuttner by Erick Castro
    Herbal liqueur, Pineapple juice, Coconut cream, Lime juice
  • The Drunken Dodo from justinwarner by Brian Miller, Death and Co.
    Trinidad rum, Sweet vermouth, Allspice Dram, Bitters, Orange peel
  • Winter in Mayfair from BradyDC
    Bourbon, Zucca, Cherry Bark Vanilla Bitters, Bénédictine, Amaro Sibilla, Bitters, Demerara sugar
  • Low tide from Twohl
    Bourbon, Falernum, Bitters, Allspice Dram, Lemon juice
  • Ganymede, the Cupbearer from Aular
    Vodka, Mead, Amaretto, Aperol, Maraschino cherry
  • Harajuku from MexHeadroom by The Dorsey Bar in the Venetian Hotel and Casino in Las Vegas
    Japanese Whisky, Byrrh, Gran Classico, Chocolate bitters, Orange peel
  • Cherry Bomb from Luv4music
    Bourbon, Amaro Montenegro, Cherry Liqueur, Bitters
  • Threepenny Opera from applejack by Ryan Puckett, Libertine Liquor Bar, Indianapolis, IN
    Fernet Branca, Campari, Sweet vermouth, Curaçao, Salt, Orange peel
  • Gehen, ging, gegangen from J.S-g.
    Aquavit, Dry vermouth, Gentian liqueur
  • Darker n' Stormier from Pangolindo
    Bitters, Ginger beer, Lime juice, Cinnamon syrup

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