Recent Cocktails

  • Twentieth Century Cocktail (Meletti) from Dan by Dan Chadwick
    Gin, Aromatized wine, Meletti Amaro, Bitters, Lemon juice
  • Tommy Appleseed from Dan by Chris Amirault, eGullet
    Apple brandy, Old Tom Gin, Cherry Liqueur, Orange bitters, Islay Scotch, Demerara syrup
  • The Getaway from Dan by Derek Brown The Passenger/Columbia Room, Washington, D.C
    Virgin Islands Rum, Cynar, Lemon juice, Simple syrup
  • Colonel Carpano from Sasquatch by Kyle Davidson, The Violet Hour, Chicago
    Bourbon, Cynar, Sweet vermouth, Peychaud's Bitters, Orange peel
  • Scotland Yard from Sasquatch by Kyle Davidson, The Violet Hour, Chicago
    Cynar, Scotch, Lemon juice
  • The Art of Choke from Sasquatch by Kyle Davidson, The Violet Hour, Chicago
    Cynar, Rum, Herbal liqueur, Bitters, Rich demerara syrup 2:1, Lime juice, Mint
  • Drink Lab #1 from Zachary Pearson by zpearson
    Pastis, White Crème de Cacao, Lemon juice, Orgeat, Orange flower water
  • Autumn Leaves Under Winter Snow from jerryc123 by Jerry Ciesielski, Buffalo
    Vodka, Pear Vodka, Strega, Black peppercorns, Simple syrup, Ginger, Pear
  • Punch in the Head from bitwise
    Coconut rum, Dark rum, Orange juice, Pineapple juice, Grenadine
  • Branca Menta Alexander (Homage a Plinio) from Zachary Pearson by Plinio Sandalio, Anvil, Houston Texas
    Branca Menta, White Crème de Cacao, Brandy, Cream
  • Pago Pago Cocktail from mdavis7
    Gold rum, Herbal liqueur, Crème de Cacao, Lime juice, Pineapple
  • Chartreuse Swizzle from mdavis7 by Marco Dionysos, Smuggler's Cove and Rye, San Francisco, CA
    Herbal liqueur, Falernum, Pineapple juice, Lime juice
  • Lemon Drop from Dan
    Citrus vodka, Lemon juice, Simple syrup, Lemon
  • The Music Orange from michael68 by Michael Lande
    Gin, Falernum, Bitters, Orange juice, Lemon juice, Egg white
  • Metamorphosis from Dan by Eastern Standard, Boston, MA
    Becherovka, Honey syrup, Lemon juice, Lemon zest
  • Another Fine Mes from jerryc123 by Brendan F Casey, Café Centro, New York, NY
    Rye, Tequila, Sweet vermouth, Triple sec, Orange bitters, Bitters, Maple syrup, Orange peel
  • Mint Julep from mdavis7 by Debated. First described in print in 1803.
    Bourbon, Rich demerara syrup 2:1, Mint
  • Hot Buttered Rum from mdavis7 by Colonial Americans
    Dark rum, Water, Butter, Brown sugar, Cinnamon
  • Bourbon Sling from mdavis7
    Bourbon, Lemon juice, Water, Sugar, Lemon zest
  • Aztec Conquest from The Boston Shaker by Ryan Lotz, Lineage Restaurant, Boston MA
    Fino sherry, Bourbon, Triple sec, Orange bitters, Chocolate extract
  • Painless (Skinny Legs, compare to Painkiller) from Dan by Skinny Legs, St. John, USVI
    Dark rum, Jamaican rum, Orange juice, Pineapple juice, Coconut cream, Nutmeg
  • Painkiller from Dan by Soggy Dollar Bar, Jost Van Dyke
    Rum, Pineapple juice, Orange juice, Coconut cream, Nutmeg
  • Golden Gate Swizzle from mdavis7 by Matt Tanner, Anvil Bar & Refuge, Houston, TX
    Fernet Branca, Bitters, Falernum, Orange bitters, Lemon juice, Orgeat, Orange, Mint
  • Whoa, Nellie! from mdavis7 by Cafe Adelaide and Swizzle Stick Bar, New Orleans
    Rye, Orange liqueur, Dark rum, Simple syrup, Grapefruit juice, Lemon juice
  • Violet Hour from mdavis7 by Toby Maloney, Violet Hour
    Bourbon, Sweet vermouth, Dry vermouth, Bitters, Virgin Islands Rum

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