Recent Cocktails

  • Pago Pago Cocktail from mdavis7
    Gold rum, Herbal liqueur, Crème de Cacao, Lime juice, Pineapple
  • Chartreuse Swizzle from mdavis7 by Marco Dionysos, Smuggler's Cove and Rye, San Francisco, CA
    Herbal liqueur, Falernum, Pineapple juice, Lime juice
  • Lemon Drop from Dan
    Citrus vodka, Lemon juice, Simple syrup, Lemon
  • The Music Orange from michael68 by Michael Lande
    Gin, Falernum, Bitters, Orange juice, Lemon juice, Egg white
  • Metamorphosis from Dan by Eastern Standard, Boston, MA
    Becherovka, Honey syrup, Lemon juice, Lemon zest
  • Another Fine Mes from jerryc123 by Brendan F Casey, Café Centro, New York, NY
    Rye, Tequila, Sweet vermouth, Triple sec, Orange bitters, Bitters, Maple syrup, Orange peel
  • Mint Julep from mdavis7 by Debated. First described in print in 1803.
    Bourbon, Rich demerara syrup 2:1, Mint
  • Hot Buttered Rum from mdavis7 by Colonial Americans
    Dark rum, Water, Butter, Brown sugar, Cinnamon
  • Bourbon Sling from mdavis7
    Bourbon, Lemon juice, Water, Sugar, Lemon zest
  • Aztec Conquest from The Boston Shaker by Ryan Lotz, Lineage Restaurant, Boston MA
    Fino sherry, Bourbon, Triple sec, Orange bitters, Chocolate extract
  • Painless (Skinny Legs, compare to Painkiller) from Dan by Skinny Legs, St. John, USVI
    Dark rum, Jamaican rum, Orange juice, Pineapple juice, Coconut cream, Nutmeg
  • Painkiller from Dan by Soggy Dollar Bar, Jost Van Dyke
    Rum, Pineapple juice, Orange juice, Coconut cream, Nutmeg
  • Golden Gate Swizzle from mdavis7 by Matt Tanner, Anvil Bar & Refuge, Houston, TX
    Fernet Branca, Bitters, Falernum, Orange bitters, Lemon juice, Orgeat, Orange, Mint
  • Whoa, Nellie! from mdavis7 by Cafe Adelaide and Swizzle Stick Bar, New Orleans
    Rye, Orange liqueur, Dark rum, Simple syrup, Grapefruit juice, Lemon juice
  • Violet Hour from mdavis7 by Toby Maloney, Violet Hour
    Bourbon, Sweet vermouth, Dry vermouth, Bitters, Virgin Islands Rum
  • Moto Guzzi from Dan by John Gertsen, No 9 Park, Boston, MA
    Sweet vermouth, Overproof bourbon
  • Czechers in Paradise from Dan by Dan Chadwick, Kindred Cocktails
    Dark rum, Becherovka, Licor 43, Lime juice
  • Egg Nog from Dan by Jeffrey Morganthaler
    Spiced Rum, Brandy, Milk, Heavy cream, Sugar, Whole egg, Nutmeg
  • Boukman Daiquiri from Dan by Alex Day, The Franklin Mortgage and Investment Company, Philadelphia
    Light rum, Cognac, Cinnamon syrup, Lime juice, Lime
  • Volstead (revised) from DanLong_LA by This is Jamie Boudreau's version of a drink invented at Harry's New York Bar, Paris, in honor of Mr. Andrew J. Volstead.
    Rye, Swedish Punsch, Pastis, Orange juice, Grenadine
  • Un Café Va Bene from DanLong_LA by Matthew Biancaniello at Hotel Roosevelt in Los Angeles
    Cynar, Cassis, Espresso
  • Brandy Crusta from Ethan by Santina (Joe Santini? New Orleans)
    Cognac, Curaçao, Bitters, Sugar, Lemon, Lemon juice
  • Toronto from Ethan by David Embury
    Rye, Fernet Branca, Bitters, Simple syrup, Lemon peel
  • Inland Julep from Dan by Franklin Mortgage & Investment Co, Philadelphia, PA
    Reposado Tequila, Mezcal, Orange peel, Agave syrup, Mint
  • Sunny Disposition from Zachary Pearson by Zachary Pearson
    Blanco tequila, Dry apricot brandy, Suze, Bitters, Lemon juice


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