Recent Cocktails

  • Sneaky Bastard from kodiakfisher
    Bourbon, Bonal Gentiane Quina, Amaro Meletti, Triple sec, Maple syrup, Orange peel
  • Kula Negroni from Trickydickrocks by Julie Reiner, Clover Club, New York
    Campari, Bianco Vermouth, Gin
  • Red Red Rhubarb Shrub Cocktail from Barbara Reisinger
    Gin, Rhubarb Shrub, Tonic water, Lime juice, Mint
  • Italian Exit from Craig E by Punch, Brooklyn, New York (USA)
    Dry vermouth, Sweet vermouth, Fernet Branca, Orange peel
  • Disappearing Ink from DrunkLab by Rafa García Febles, NYC.
    Mezcal, Cynar, Club soda, Lime juice, Simple syrup, Orange
  • Kořeněné Jablko (Spicy Apple) from Cocktailian by Jason Westplate
    Apple liqueur, Kinnickinnic Whiskey, Becherovka, Bitters, Chocolate liqueur, Lemon juice, Honey syrup
  • Peace's Rhesus from Craig E by Craig Eliason, Saint Paul, Minnesota (USA)
    Rye, Crème de Cacao, Maraschino Liqueur, Cynar, Bitters, Lemon peel
  • The Cart from Aviation__1952 by Carl in SoCal
    Gin, Crème Yvette, Dry vermouth, Sweet vermouth, Cream, Lavender syrup
  • The Cane & The Clove from noksagt by Pastry War, Houston, TX
    Mezcal, Demerara Rum, Pedro Ximénez Sherry, Falernum, Bitters, Orange peel
  • Mad Max from noksagt by Kingfish, New Orleans, LA
    Rye, Cynar, Aperol, Orange peel
  • Safety Net from Cagmaggers
    Rum, Aromatized wine, Fernet Branca, Bitters
  • Apple-achia Italiano from drdug
    Corn Whiskey, Aromatized wine, Campari, Apple cider
  • Precision Timepiece from svenryelsdorn
    Jägermeister, Amaro Montenegro, Aperol, Pimento bitters, Orange peel
  • Los Galgos Panky from noksagt by Lucas Rothschild & Julián Díaz, Los Galgos Bar, Buenos Aires
    Bianco Vermouth, Aperol, Cynar 70, Orange
  • Lee-Stumper from Cocktailian by Jason Westplate
    Aquavit, Lemon juice, Grapefruit juice, Rich simple syrup 2:1
  • Pantry Raid from Cocktailian by Jason Westplate
    Brandy, Aromatized wine, Falernum, Peach liqueur, Lemon bitters
  • Dorstone from BeanWolf by Jason Patz, Williams & Graham, Denver, CO
    Gin, Sloe gin, Curaçao, Orange peel
  • Age of Reason from VeloVagabond by Han Shan, B-Side, NYC
    Rye, Herbal liqueur, Cognac, Aromatized wine, Bitters, Lemon peel
  • The Burnt Umbrella from drunkforscience by ??? at Serpentine, SF, CA
    Light rum, Ginger liqueur, Cherry Bitters, Lime juice, Simple syrup
  • A Sour in the Key of Raffi from drunkforscience by The Aviary, Chicago
    Gin, Simple syrup, Egg white, Lemon juice, Nutmeg
  • The Ruse from noksagt by Alba Huerta, Julep, Houston
    Palo Cortado Sherry, Bourbon, Averna, Orange bitters, Lemon juice, Orgeat, Rich simple syrup 2:1, Orange, Mint
  • China Fight Cocktail from BeanWolf by Aymeric Tortereau, Cafe Juliette, Lyon, France
    Cognac, Bigallet China-China, Elderflower liqueur, Orange peel
  • Eucalyptus Martini from Cocktailian by Humberto Marques, Curfew Copenhagen
    Gin, Triple sec, Simple syrup, Lime juice, Egg white
  • Aquavit Frappé from Cocktailian by Jason Westplate
    Aquavit, Herbal liqueur, Bitters, Elderflower liqueur, Lemon juice, Lime juice
  • Black Clover Club from Cocktailian by Jason Westplate
    Gin, Dry vermouth, Lemon juice, Egg white, Blackberry preserves


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