Lancaster County

A bourbon old-fashioned provides the perfect canvas for peach and maple.
2 12 oz Bourbon, Elijah Craig
12 oz Peach liqueur
2 bsp Maple syrup
3 dr Bitters, Urban Moonshine Maple Bitters
2 ds Bitters, Fee Brothers Black Walnut
Combine all ingredients, add ice, stir until chilled, strain into double rocks glass with large ice.
A tasty balance of sweet and spicy flavors; nose is of maple, first taste is sweet-spicy bourbon with peach undertones. Nutty finish provided by walnut bitters.
Lancaster county PA, also known as Pennsylvania Dutch Country, has a unique climate that is perfect for both peaches and maple syrup. Much further north or south and the climate becomes unfavorable for one or the other; who's up for a slice of bourbon-maple-peach cobbler!
Similar cocktails
  • Army Of Shadows — Cognac, Bénédictine, Bitters, Simple syrup
  • Massa[man]hattan — Rye, Sweet vermouth, Bitters, Simple syrup, Orange peel
  • Bourbon Smash — Bourbon, Bitters, Simple syrup, Lemon, Mint
  • Kentucky Masala — Bourbon, Ginger liqueur, Bitters, Cardamom bitters, Gomme syrup
  • Le Nouveau Moureaux — Bourbon, Suze, Grapefruit bitters, Demerara syrup
  • Rye Witch — Rye, Palo Cortado Sherry, Strega, Orange bitters, Sugar cube, Orange peel
  • Cubed Old Fashioned — Cognac, Rye, Rum, Bitters, Orange bitters, Simple syrup
  • The Black Pearl — Bourbon, Virgin Islands Rum, Bitters, Rich demerara syrup 2:1
  • Ginger Rabbit — Bourbon, Crème Yvette, Bitters, Simple syrup, Ginger, Lemon peel
  • Poor Sap — Rye, Maple liqueur, Fernet Branca, Grenadine, Maraschino cherry


Zachary Pearson's picture

Curated this slightly - peach

Curated this slightly - peach schnapps liqueur is redundant. Changed to peach liqueur. Thanks, Zachary