2 oz Virgin Islands Rum, Cruzan Blackstrap
1⁄2 oz Fernet Branca
1⁄2 oz Rich demerara syrup 2:1
1⁄4 oz Cynar
1⁄4 oz Lime juice
1 wdg Lime (as garnish)
Instructions
Shake, strain, straight up, coupe
Cocktail summary
Created by
Cale Green, Tavern Law, Seattle, WA
Year
2010
Is an
authentic recipe
Reference
GQ, fall 2010 issue. Annual Manual for Bartenders 2011, Gaz Regan
Virgin Islands Rum, Fernet Branca, Cynar, Rich demerara syrup 2:1, Lime juice, Lime
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
3.66667
12