Intro to Aperol

2 oz Aperol
1 oz Gin
34 oz Lemon juice
14 oz Simple syrup
1 ds Bitters, Angostura
1 twst Orange peel (as garnish)
Stir, strain, straight up, cocktail glass, garnish
Some may prefer this with less or no simple syrup.
From other users
  • Delicious without the simple — ☆☆☆☆☆
  • Very tasty. Like a sweetened grapefruit juice. — ☆☆☆☆☆
  • Made without the simple. Very good. — ☆☆☆☆
Similar cocktails
  • Shiver — Campari, Eau de vie of Douglas Fir, Grapefruit juice, Orange
  • Camparipolitan — Campari, Orange liqueur, Lime juice, Cranberry juice, Orange peel, Salt
  • Witchy Woman — Campari, Light rum, Bitters, Orange juice, Lime juice, Orgeat
  • Bask — Campari, Kirschwasser, Orange juice
  • Avion de Papel — Aperol, Amaro Meletti, Blanco tequila, Lemon juice
  • Frequent Flyer — Aperol, Bigallet China-China, Jamaican rum, Lime juice
  • Sophia Loren — Aperol, Bourbon, Rhubarb bitters, Lemon juice
  • Campari Sour #2 — Campari, Orange bitters, Egg white, Lemon juice, Simple syrup
  • Bitter Mai Tai — Campari, Jamaican rum, Curaçao, Lime juice, Orgeat
  • 2 to 2 — Aperol, Absinthe, Orange bitters, Lemon juice, Simple syrup, Orange peel