Work in Progress Volume 2

1 1⁄2 oz Cognac, Hennessy
3⁄4 oz Amaro Montenegro
3⁄4 oz Sweet vermouth, Dolin
1 ds Bitters, Angostura
1 twst Orange peel (flamed)
Instructions

Stir with plenty of ice. Strain into a rocks glass with ice. Flame an orange peel over it and drop it in.

Cocktail summary
Created by
Phillip Gruneich
Is the
author's original creation
Curator
Not yet rated
Average
4 stars
(9 ratings)
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From other users
  • Solid but not particularly memorable.
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