Copy Algorithm 2 1⁄2 oz Bourbon, Bulleit 1 oz Pineapple juice 1⁄2 oz Sweet vermouth 1⁄4 oz Absinthe, Vieux Carré 1 ds Peychaud's Bitters 1 ds Bitters, Fee Brothers Whiskey Barrel Aged Instructions Shake, strain, straight up, cocktail Cocktail summary Created by Oyster House Philadelphia Year 2009 Is of unknown authenticity Curator Not yet rated Average 3 stars (8 ratings) YieldsDrink Scale Bourbon, Sweet vermouth, Absinthe, Peychaud's Bitters, Bitters, Pineapple juice PT5M PT0M Cocktail Cocktail 1 craft, alcoholic 2.875 8 Cocktail Book Log in or sign up to start building your Cocktail Book. From other usersUsed Rabbit Hole bourbon...has a butterscotch note on itWanted to like this one but really just didn't. All over the map and way too dry. Similar cocktailsZakim — Bourbon, Falernum, Sweet vermouthAcross 110th Street — Añejo rum, Sweet vermouth, Falernum, Bitters, Maraschino cherryCooper Brothers Cocktail — Bourbon, Elderflower liqueur, Ginger liqueur, Orange peelThe Corsican — Bourbon, Añejo rum, Falernum, Sweet vermouth, Orange bitters, Orange peelYears Of Worry — Bourbon, Crème de Banane, Aromatized wine, BittersHoly Mole — Bourbon, Elderflower liqueur, Bénédictine, Bitters, Orange peelDunkin Cocktail — Rye, Pear eau de vie, Elderflower liqueur, BittersAmes Addiction — Añejo rum, Ginger liqueur, Sweet vermouth, Bitters, Orange peelTrainspotter — Rye, Elderflower liqueur, Cherry Liqueur, Fernet Branca, Grapefruit peelVieux Pentagone — Pineapple rum, Bourbon, Sweet vermouth, Falernum, Amer Picon, Bitters Comments Log in or register to post comments