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2 1⁄2 oz Bourbon

1⁄2 t Balsamic Vinegar

1 t Sugar (Superfine)

10 lf Mint

Instructions

Lightly bruise mint in a julep cup. In mixing glass, muddle 2 hulled strawberries, sugar, vinegar and bitters. Add bourbon, ice and stir to chill. Double strain to Julep glass adding plenty of crushed ice. Garnish with mint sprig.

Notes

Sweeter Bourbon suggested like Old Weller or Van Winkle

Cocktail summary

Created by

Jennifer Pittman, Proof of Main, Louisville, KY

Is an

authentic recipe

Reference

The American Cocktail, Imbibe magazine

Curator

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Average

3 stars

(2 ratings)

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