1 oz Aperol
2 oz Lemon sorbet
2 oz Champagne
Instructions

Shake first three ingredients, strain over Champagne.

Cocktail summary
Created by
Rafa GarcĂ­a Febles, NYC.
Year
2014
Is an
altered recipe
Curator
Not yet rated
Average
5 stars
(1 rating)
YieldsDrink
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From other users
  • Variant instead of lemon sorbet: - lemon juice, lemon zest, water, agave - roughly from https://www.thekitchn.com/recipe-lemon-sorbet-dessert-recipes-from-the-kitchn-10352 — ★★★★★
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