1⁄3 c Lemon sorbet
1 oz Vodka
3 oz Prosecco
Instructions

Whisk the sorbet with enough of the Prosecco to dissolve it, then add vodka, serve up, and top with prosecco.

Notes

Limoncello or fortified wines (Cocchi Americano, bianco vermouth, etc) make good substitutions or adjuncts to the vodka.

Cocktail summary
Created by
Traditional Italian beverage.
Is an
authentic recipe
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