Negroni Sbagliato

1 oz Sweet vermouth
1 oz Campari
1 oz Sparkling white wine
1 sli Orange (as garnish)
Build vermouth and Campari with ice. Top with wine, stir, and garnish.
"Sbagliato" means "screwed up"--the idea being that the drink came to be when a bartender reached for a wine bottle instead of a gin bottle when making a Negroni.
From other users
  • Punt e Mes is nice in this. — ☆☆☆☆
  • Alternative recipes: Also see "The Life Negroni" (p. 267) with a 25/25/75 ratio.
  • Probably the best aperitif of all time IMO. Even better than an Americano. Excellent with 1.5 oz sweet vermouth, 1.5 oz Campari, about 3 oz dry prosecco, and an expressed orange peel or orange wheel. — ☆☆☆☆☆
  • Wonderful aperitivo. Not as sweet as mostly other options and has most things to love about a negroni but much lower alcohol. — ☆☆☆☆
  • Could lengthen with Topo Chico — ☆☆☆☆
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