|1||oz||Sparkling white wine|
|1||sli||Orange (as garnish)|
Build vermouth and Campari with ice. Top with wine, stir, and garnish.
"Sbagliato" means "screwed up"--the idea being that the drink came to be when a bartender reached for a wine bottle instead of a gin bottle when making a Negroni.
From other users
- Punt e Mes is nice in this.
- Alternative recipes: https://www.falstaff.de/rd/c/negroni-sbagliato-highball/ https://www.diffordsguide.com/cocktails/recipe/2515/negroni-sbagliato Also see "The Life Negroni" (p. 267) with a 25/25/75 ratio.
- Probably the best aperitif of all time IMO. Even better than an Americano. Excellent with 1.5 oz sweet vermouth, 1.5 oz Campari, about 3 oz dry prosecco, and an expressed orange peel or orange wheel.
- Wonderful aperitivo. Not as sweet as mostly other options and has most things to love about a negroni but much lower alcohol.
- Could lengthen with Topo Chico
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