2 oz Islay Scotch, Ardbeg (Uigeadail)
1⁄2 oz Hazelnut liqueur, Frangelico
Instructions

Stir ingredients in mixing glass with ice until well chilled, strain into coupe...no garnish

Notes

An expirement that has become quite popular

History

Made this cocktail on a challenge from Brett Carlile. Turned out to be awesome.

Cocktail summary
Created by
Kyle Martin, The Grotto, Leavenworth, WA
Year
2018
Is the
author's original creation
Curator
Not yet rated
Average
2.5 stars
(2 ratings)
YieldsDrink
Cocktail Book
Log in or sign up to start building your Cocktail Book.
From other users
  • Seems like a waste of Ardbeg.
Similar cocktails
No similar cocktails found.
Comments

Subbed the Uigeadail with Wee Beastie. Still had to double the Frangelico to be recognizable.