Using a match, light a cinnamon stick on fire on a small plate. Allow it to burn for a few seconds. Turn a clean, room temperature martini glass upside down over the cinnamon stick to snuff it out. Allow it to smoke glass while you prepare the cocktail. Mix ingredients and serve at room temperature. Garnish with an apple wheel and dust with ground cinnamon.
1⁄2 oz Chai Liqueur, Dancing Pines Chai Liqueur
1 oz Apple juice
1 t Apple butter