Instructions
Combine liqueur and bitters in a chilled flute or coupe. Top with chilled Prosecco.
History
For New Year’s Eve, 2021.
Combine liqueur and bitters in a chilled flute or coupe. Top with chilled Prosecco.
For New Year’s Eve, 2021.
My nectarines are all hitting full ripeness on the tree, so I used a slice as garnish. Didn't have Mathilde peach and subbed with E&J Peach Brandy which has good flavor and nose, but is drier. Used Korbel Brut as it is what I had open at the time after making an Americana (with nectarine slice.) This made for a bit drier version of the drink, but we quite liked it. The bitters come through as well. Simple and tasty.