Fall Beer Cocktail
| 12 | oz | Stout |
| 1 | oz | Sherry, Lustau East India Solera |
| 1⁄2 | oz | Bénédictine |
| 1 | pn | Nutmeg (as garnish) |
Instructions
Combine Sherry and Benedictine in glass. Top with Stout. Garnish with Grated Nutmeg.
Notes
Original Recipe uses Sixpoint Oatmeal Stout
From other users
- Very good. Nice way to change up a beer, especially good holiday drink. I used a Russian Imperial Stout, and I think it would be better with a more mild beer. — ☆☆☆☆