1
| 2 1⁄2 | oz | Sparkling Sake, Zipang |
| 1 | oz | Passion fruit puree |
| 1⁄2 | oz | Ginger liqueur |
| 1⁄2 | oz | Plum wine, Gekkeikan |
Instructions
Shake all but sake, strain, up, top with sake, garnish with a candied ginger slice.
