Sugar cube is a form of [ingredient=sugar sugar] that is compressed into a cube. Sugar cubes should be wet with a liquid ingredient then muddled briefly before adding the remaining ingredients, as it will dissolve faster, and lead to less undissolved sugar in the finished cocktail.
Some popular cocktails containing Sugar cube
- The Lady Chesdin — Gin, Dry vermouth, Orange bitters, Peychaud's Bitters, Bitters, Celery bitters, Cucumber, Onion, Sugar cube, Lime
- Oakland Iced Tea — Fernet Branca, Rye, Vodka, Gin, Rum, Orange liqueur, Peychaud's Bitters, Bitters, Meyer lemon juice, Sugar cube, Lemon, Thai Basil
- Holy Water — Rum, Cognac, Herbal liqueur, Bitters, Orgeat, Lemon juice, Lime juice, Grapefruit juice, Lime, Sugar cube
- Elderflower Royale — Champagne, Elderflower liqueur, Bitters, Sugar cube
- Rhuld-Fashioned — Kinnickinnic Whiskey, Rhubarb bitters, Maraschino Liqueur, Club soda, Lemon juice, Simple syrup, Lime juice, Sugar cube, Orange
- Don Fulano — Champagne, Puerto Rican Rum, White Crème de Cacao, Bitters, Sugar cube
- Griffith Park Swizzle — Bourbon, Bitters, Peychaud's Bitters, Absinthe, Lime juice, Simple syrup, Sugar cube, Mint
- Sazerac 1962 — Rye, Herbal liqueur, Peychaud's Bitters, Sugar cube, Lemon peel
- Barista Old Fashioned — Bourbon, Licor 43, Bitters, Iced Coffee, Sugar cube
- Baguio Skin — Demerara Rum, Bitters, Orange bitters, Sugar cube, Lime, Nutmeg
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