New Spain

1 oz Mezcal, Del Maguey Vida
2 oz Amontillado Sherry
3⁄4 oz Lime juice
1⁄2 oz Agave syrup
1 sli Ginger (1/2-inch thick)
1 sli Lime
1 pn Nutmeg
Instructions

Muddle lime juice, agave and ginger. Add sherry and mezcal. Shake. Strain over large ice cube. Garnish with nutmeg and lime.

Cocktail summary
Posted by J.S-g. on
Created by
Talia Baiocchi
Is an
authentic recipe
Reference

A Modern Guide to Sherry, Ten Speed Press, 2014 (page 216)

Curator
Not yet rated
Average
3.5 stars
(8 ratings)
YieldsDrink
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From other users
  • Okay, but I need to try again with less ginger and better sherry
  • Went easy with the ginger after reading comments but will try again with the full amount as I found it fine. More of a summer drink than late November. Livened up with a dash of mole bitters
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