1 oz Braulio
1 oz Amaro, Cappelletti Sfumato Rabarbaro
1⁄2 oz Gomme syrup (or 3/4 oz 1:1 simple syrup)
3⁄4 oz Lime juice
1 sli Lime (garnish)

Shake with ice and strain into chilled coupe. Garnish with lime wheel.


I believe their gomme syrup is 2:1 with gum arabic (I haven't been there since late last year). I've found .5 oz 1:1 simple syrup is fine for me, your mileage may vary.

Cocktail summary
Created by
Stephanie Andrews, Billy Sunday, Chicago, IL
Is an
authentic recipe
4 stars
4 stars
(2 ratings)
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