Another Day in Paradise

1 12 oz Gin, Tanqueray 10
34 oz Elderflower liqueur, St. Germain
1 oz Pineapple juice
14 oz Lemon juice
3 bsp Red wine
Instructions
Shake gin, St. Germain, lemon juice, and pineapple juice with ice. Strain into an ice filled high ball. Float red wine on top.
Notes
Red wine should be something mildly tannic to balance out the sweetness of the drink.
Similar cocktails
  • Million Dollar Cocktail — Genever, Cherry Liqueur, Pineapple juice, Egg white
  • 3G — Gin, Elderflower liqueur, Ginger liqueur, Absinthe
  • Comte de Sureau — Gin, Elderflower liqueur, Campari, Orange peel
  • Chelsea Dove — Gin, Bitters, Pineapple juice, Soda water, Lemon cordial, Pineapple, Salt