1 1⁄2 oz Peychaud's Bitters
1 oz Passion fruit syrup
3⁄4 oz Lime juice
3 ds Allspice Dram (aromatic spritz, as garnish)
Instructions
Shake, strain over one big rock, spritz.
Cocktail summary
Created by
Ran Duan, Sichuan Garden II, Woburn, MA.
Year
2012
Is an
authentic recipe
Peychaud's Bitters, Allspice Dram, Passion fruit syrup, Lime juice
PT5M
PT0M
Cocktail
Cocktail
1
craft, alcoholic
4
6