1 1⁄2 oz Genever
3⁄4 oz Lemon juice
1⁄4 oz Honey syrup (or simple syrup)
1 bsp Marmalade
3⁄4 oz Ale, Brooklyn Hemispherical Bitters Local 2 (as float)
Instructions

Shake, strain, up, float the beer over the back of a spoon on top, New York Sour-style.

Cocktail summary
Created by
Jeff Lucas, The Mix Lab
Year
2013
Is an
authentic recipe
Curator
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