Comte de Sureau

1 38 oz Gin
1 oz Elderflower liqueur, St. Germain
14 oz Campari
1 twst Orange peel (as garnish)
Instructions
Stir, straigh, straight up or on the rocks, garnish
From other users
  • Nice, tasty, a little too easy to drink. — ☆☆☆
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1 Comment

sjdiaz21's picture

A solid negroni variant. I

A solid negroni variant. I used 1 3/4 gin, 3/4 elderflower and 1/2 oz campari, orange twist. Light and refreshing. I used Beefeater to help balance the sweet components. 3 1/2 stars.