Copy Gin Basil Julep 2 oz Gin 1 t Sugar (superfine, or 1/4 oz 50 brix simple syrup) 2 spg Basil (slapped, one muddled and one as garnish) Instructions Build in julep glass over crushed ice, churn with barspoon, top with more crushed ice and a sprig of basil. Cocktail summary Created by Andrew Willet, Elemental Mixology. Is an authentic recipe Reference http://elementalmixology.wordpress.com/2013/12/05/drink-of-the-day-the-… Curator Not yet rated User rating Not yet rated Yields Drink Scale Gin, Sugar, Basil PT5M PT0M Cocktail Cocktail 1 craft, alcoholic From our sponsors Cocktail Book Log in or sign up to start building your Cocktail Book. Similar cocktails Leopold Meeks — Gin, Grapefruit bitters, Herbal liqueur, Simple syrup, Lemon peelNapoleon — Gin, Aromatized wine, Curaçao, Fernet Branca, Lemon peelArtillery — Gin, Sweet vermouth, Orange bittersImproved Holland Gin Cocktail — Genever, Bitters, Maraschino Liqueur, Absinthe, Rich simple syrup 2:1, Lemon peelGreen Mountain Martini — Old Tom Gin, Aromatized wine, Lemon peel Comments Log in or register to post comments