1 1⁄4 oz Gin, Tanqueray 10
1 1⁄4 oz Absinthe
2 1⁄2 t Lemon juice
  oz Herbal liqueur, Green Chartreuse (as rinse)
1 lf Basil (as garnish)
Instructions

Stir, strain, up, garnish.

Cocktail summary
Created by
Dominic Laverty for Diageo Global World Class Finals.
Year
2013
Is an
authentic recipe
Curator
Not yet rated
Average
3 stars
(6 ratings)
YieldsDrink
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From other users
  • Unbalanced. Hard to drink. Needs something sweet.
  • Leatherbee Gin A little too boozy. Will try again with less gin or absinthe. Loved the flavor. — ★★★
  • Made with middling gin (Beefeater) and middling absinthe substitute (Herbsaint). A little too licorice-y for my taste. — ★★★
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