1 1⁄2 oz Gin, Plymouth
1⁄2 oz Hophead Vodka, Anchor Distilling
5 dr Door County Hop Bitters, Bittercube
1⁄2 ? Lime (cut into wedges)
2 twst Lime peel
Instructions

Muddle lime wedges in bottom of a mixing tin. Add spirits, bitters and ice. Shake, strain into a lowball glass w/ fresh ice. Garnish with a twist

History

Hopped variant of a bitter gimlet

Cocktail summary
Picture of Hopped Gimlet
2011 Kindred Cocktails
Created by
Jason Westplate
Year
2014
Is an
altered recipe
Curator
Not yet rated
Average
4.5 stars
(3 ratings)
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