Iowa-ish Cream

1 oz Coffee liqueur, Mississippi River Distilling
1⁄2 oz Bourbon, Old Forester 86
1 oz Whipping cream
1 oz Simple syrup
Instructions

Ice. Stir with ice. Strain.

(Glassware: Old Fashioned / Ice: King cube / Garnish: None)

Cocktail summary
Created by
Christina Springman
Cobble Hill Restaurant
Cedar Rapids, Iowa
Is the
author's original creation
Curator
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