None More Black

1 12 oz Coffee (Cold)
1 12 oz Bourbon
34 oz Cynar
34 oz Aperol
14 oz Fernet Branca
2 ds Bitters, Scrappy's Chocolate
Build in an old-fashioned glass, rocks.
L&E uses Chocolate City coffee from Dark Matter Coffee (
Similar cocktails
  • Change of Key — Bonal Gentiane Quina, Campari, Bourbon
  • Manhattan Project — Sweet vermouth, Zucca, Rye, Orange bitters
  • New Pal — Rye, Sweet vermouth, Campari, Absinthe, Peychaud's Bitters, Orange peel
  • The Adams — Bourbon, Sweet vermouth, Campari, Kummel, Bitters
  • Boulevard des Rêves — Bourbon, Campari, Sweet vermouth, Rum
  • Phillips Rose — Reposado Tequila, Sweet vermouth, Aperol, Campari, Celery bitters
  • Dead Glamour — Reposado Tequila, Campari, Bitters, Santa Maria al Monte
  • A Long Day — Añejo tequila, Sweet vermouth, Cynar, Grapefruit bitters, Orange bitters
  • Paper Trail — Bourbon, Aperol, Salers Gentiane, Grapefruit peel
  • Choke On This Drink — Cynar, Rye, Cognac, Dry vermouth, Bitters, Orgeat


Garnish with a lump of coal?

Garnish with a lump of coal? I'm not a big coffee (nor chocolate) cocktail fan, but this does sound good. Espresso might work (to enhance the bitter aspect).

Really good. Garnished with

Really good. Garnished with lemon peel, the oils are a great match a la a traditional espresso serve. Also feel like this would be great as a flip.