| 1 | oz | Rum, Banks 5 Island |
| 1⁄2 | oz | Aperol |
| 1⁄2 | oz | Dry vermouth |
| 1⁄2 | oz | Passion fruit syrup |
| 1⁄2 | oz | Lime juice |
| 1 | ds | Rhubarb bitters |
| 1 | wdg | Lime (scored) |
Instructions
Shake, strain, coupe, garnish with scored lime.
History
Inspired by a slide of a cocktail I've never tried and don't know the proportions to (see source reference), I took the Spiritual American and made it, uh, spirituous.
From other users
- Like a passion fruit Hemingway Daq. Nicely tart. Experiment with different ratios; dry vermouth only shows up at the very end. Sweet sip, sour and lightly bitter swallow with a grapefruit accord. Peychaud's is nice too.
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