2 oz Calvados (or other apple brandy)
1⁄2 oz Lime juice
1⁄2 oz Grenadine
3 ds Absinthe
1 twst Lime peel (as garnish)

Combine liquid ingredients in a cocktail shaker and fill with ice. Shake well until chilled, about 10 seconds. Strain into chilled cocktail glass; garnish with lime zest.

Cocktail summary
Posted by filip on 12/22/2010
Created by
Sourced from Charles H. Baker, Adapted by Erik Adkins
Is of
unknown authenticity
Not yet rated
4 stars
(9 ratings)
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From other users
  • The curveball role of the absinthe works well here. — ★★★★
  • add 1/2 oz lemon juice use Applejack — ★★★
  • Use less grenadine — ★★★★
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