3⁄4 oz Pineapple rum, Plantation Stiggins' Fancy
3⁄4 oz Amargo-Vallet
3⁄4 oz Coconut liqueur, Kalani
3⁄4 oz Heavy whipping cream
Instructions
Shake for 15 seconds, strain into a coupe.
Notes
You could substitute the Amargo-Vallet with .25 oz Averna and .5 oz Angostura bitters